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We are honored to be selected as a supplier for Chef Thomas Keller’s new restaurant in New York called Takroom.
Old Liquors is honored to be selected as a supplier for Chef Thomas Keller’s new restaurant in New York.
At Hudson Yards, Keller is building out TAK Room, a ’50s-era restaurant built on the Americana of that time frame. The 200-seat restaurant slated to open in mid-March 2019 “will reflect a time when the fanciest food in America was called continental cuisine,” according to the New York Times. It’ll be less expensive than The French Laundry in Yountville near San Francisco and Per Se, New York both awarded with three stars in the Michelin Guide.
Photo: Hudson Yards Artist Impression